DingDaLoceng #0.3 Kuih-muih

by | Feb 12, 2012 | DingDaLoceng, Podcast | 14 comments


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Ding dan Loceng berbincang tentang kuih-muih peranakan.

Food and CNY Food

14 Comments

  1. Wiwiwawa da loceng

    I was stupid that time, maybe I was sleepy….. that chao heuy tah, in Malay call HANGUS……..

  2. braixs

    sangat horrible=> sangat NGERI ( geli )

  3. Kevin / Taugeh

    adoi lucu betoi lah u dua orang ini…. tak boleh tahan lor… kena join next time 😛

  4. pepperlady

    Gula Melaka betul la.. mana ada gula hitam?

  5. Ding

    There is a difference between regular brown sugar and gula Melaka. I’ll explain more next time.

  6. Ding

    Terima kasih

  7. Bak Kua

    ‘mengkiaukan’ is totally classic!! OMG 😀

  8. lor mee

    a) The correct words for brown sugar shd be “gula merah”. Gula merah and gula melaka is different.

    b) Contoh : dihiris halus 50gm kelapa parut. So, ah john u r correct when u sebut “hiris”.

  9. lor mee

    Dirasuk not “dirusuk” ahhhh………..

  10. casper

    DingDaLoceng rocks! Unlike DingDaLoceng…

  11. Ding

    Thanks.

  12. yvonne

    you both are so comical!! buat i pecah perut saja…had to stop listening half way coz i couldnt stop laughing and stomach hurt.. then continued again.. i really enjoyed ur shows very much..keep up the good work, guys. I will recommend this to my Mom…

  13. Ding

    Terima kasih banyak-banyak. Silalah jemput ibu, anak, sehabat-handai, serta jiran-jiran anda datang ke halaman internet ini. Dan ketawa sampai perut letup!

  14. Chia Tenang

    Not kacau,,, kacau means disturb.
    Kiau = Gaul.

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