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	<title>Comments on: 叮的鈴 #10 冷冻酸奶</title>
	<atom:link href="http://www.dingdabell.com/2012/09/30/%E5%8F%AE%E7%9A%84%E9%88%B4-10-%E5%86%B7%E5%86%BB%E9%85%B8%E5%A5%B6/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.dingdabell.com/2012/09/30/%e5%8f%ae%e7%9a%84%e9%88%b4-10-%e5%86%b7%e5%86%bb%e9%85%b8%e5%a5%b6/</link>
	<description>It&#039;s Only You Need.</description>
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		<title>By: Dragon</title>
		<link>http://www.dingdabell.com/2012/09/30/%e5%8f%ae%e7%9a%84%e9%88%b4-10-%e5%86%b7%e5%86%bb%e9%85%b8%e5%a5%b6/comment-page-1/#comment-1890</link>
		<dc:creator>Dragon</dc:creator>
		<pubDate>Tue, 02 Oct 2012 05:58:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.dingdabell.com/?p=569#comment-1890</guid>
		<description><![CDATA[听了过后，有冲动想要去吃。美国很便宜罢了！这里很贵。下次再去，一定要吃够本。]]></description>
		<content:encoded><![CDATA[<p>听了过后，有冲动想要去吃。美国很便宜罢了！这里很贵。下次再去，一定要吃够本。</p>
]]></content:encoded>
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	<item>
		<title>By: uncleBotak</title>
		<link>http://www.dingdabell.com/2012/09/30/%e5%8f%ae%e7%9a%84%e9%88%b4-10-%e5%86%b7%e5%86%bb%e9%85%b8%e5%a5%b6/comment-page-1/#comment-1876</link>
		<dc:creator>uncleBotak</dc:creator>
		<pubDate>Mon, 01 Oct 2012 03:52:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.dingdabell.com/?p=569#comment-1876</guid>
		<description><![CDATA[The 2 brands I like here is Moo Cow and Tutti Frutti.
Moo makes theirs with fresh milk.
Tutt uses powder (from overseas). Can&#039;t remember whether
it&#039;s Japan, Korea or Taiwan.
Tutt is less creamy than Moo&#039;s.
I used to eat everyday. After 5 days, I LauSai!
I go for original flavor as its less sweet.
On average, I believe it&#039;s less than 10% sugar.
I&#039;ve seen first timer spent more than RM30 on
yogurt and toppings filling up the largest cup
with yogurt then piled up the toppings!]]></description>
		<content:encoded><![CDATA[<p>The 2 brands I like here is Moo Cow and Tutti Frutti.<br />
Moo makes theirs with fresh milk.<br />
Tutt uses powder (from overseas). Can&#8217;t remember whether<br />
it&#8217;s Japan, Korea or Taiwan.<br />
Tutt is less creamy than Moo&#8217;s.<br />
I used to eat everyday. After 5 days, I LauSai!<br />
I go for original flavor as its less sweet.<br />
On average, I believe it&#8217;s less than 10% sugar.<br />
I&#8217;ve seen first timer spent more than RM30 on<br />
yogurt and toppings filling up the largest cup<br />
with yogurt then piled up the toppings!</p>
]]></content:encoded>
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	<item>
		<title>By: WWK</title>
		<link>http://www.dingdabell.com/2012/09/30/%e5%8f%ae%e7%9a%84%e9%88%b4-10-%e5%86%b7%e5%86%bb%e9%85%b8%e5%a5%b6/comment-page-1/#comment-1875</link>
		<dc:creator>WWK</dc:creator>
		<pubDate>Mon, 01 Oct 2012 02:16:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.dingdabell.com/?p=569#comment-1875</guid>
		<description><![CDATA[Welcome Back!!]]></description>
		<content:encoded><![CDATA[<p>Welcome Back!!</p>
]]></content:encoded>
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